Breakfast

Breakfast

Join us for our new Breakfast Menu

Served Monday to Sunday | 9am-11:30am

Bottomless Breakfast

Served Saturday & Sunday | 9am-11:30am

£20 per person, 1 dish from the breakfast menu served with unlimited Prosecco for 2 hours


SAVOURY

  • breakfast1

  • TRADITIONAL ENGLISH BREAKFAST

    Two fried eggs, two sausages, two streaky bacon, sautéed mushrooms, grilled tomato, baked beans and toast £8.95

  • VEGAN ENGLISH BREAKFAST

    Sautéed mushrooms, grilled tomato, two vegan Lincolnshire sausages, avocado, spinach, baked beans and GF toast V/GF/VE £8.50

  • EGGS BENEDICT

    English muffin, two poached eggs, Wiltshire ham, hollandaise sauce and rocket £7.50

  • Eggs Royale

    English muffin, two poached eggs, spinach, smoked salmon and hollandaise sauce £7.50

  • POACHED EGGS AND AVOCADO

    Two poached eggs, crushed avocado, cherry tomato salsa and GF toast V/GF £6.95

  • breakfast2

  • SMOKED SALMON AND CHIVE OMELETTE

    Three egg omelette with oak smoked salmon, grilled tomatoes and rocket GF £7.95

  • CHEDDAR CHEESE AND HAM OMELETTE

    Three egg omelette with cheddar cheese and Wiltshire ham, grilled tomatoes and rocket GF £7.50

  • MUSHROOM AND CHEDDAR CHEESE OMELETTE

    Three egg omelette with cheddar cheese and chestnut mushroom, grilled tomatoes and rocket V/GF £7.00

  • CRISPY BACON, SAUSAGE AND FRIED EGG BAP

    Two streaky bacon, one sausage and fried egg in a brioche bap £5.95

  • SUPER GREEN BREAKFAST BOWL

    Three scrambled eggs and parsley, avocado, spinach, curly kale and rocket V/GF £6.95

Sweet

  • Breakfast Sweet

  • AMERICAN PANCAKE STACK

    Apple and cinnamon V / Streaky bacon and maple syrup / Honey and blueberries V £7.95

  • PORRIDGE

    Served with honey / jam / seasonal fresh fruits V/GF £4.95

  • TOAST BOARD

    White homemade bread, seeded wholemeal bread, GF white bread Served with butter and jam / marmalade / marmite £3.95

 

All of our produce is homemade to ensure the best quality and to obtain full traceability. All weights are approximate before cooking. Please advise staff on dietary requirements and allergies, we will happily recommend alternative dishes. All prices include 5% VAT. A statutory 10% service charge will be added to your bill for tables of 10 persons minimum.

 

We cater to various dietary restrictions and offer vegetarian and vegan options on any trading day, please contact us at least 24 hours prior to your booking and we will do our best to accommodate your request.